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The typical characteristics of the Mirandês Plateau near the Douro River in Sendim, are especially favorable to produce very good wines.

Loyal to traditional procedures and free of chemical treatments, the productions are of small scale and in proper cellar.

Production and bottling of wines.

Opening hours: 9 am to 7 pm

Average price: €5 to €20

Type of work and facilities:

• Credit card
• Orders on-line
• Orders by phone

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• International expedition
• ATM

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• Shop sales
• Fair sales

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Distillery for production of a type of brandy, vínica and after-wine, (liquors).

Opening hours:  9 am to 7 pm

Average price: €5 to €20

Description: Traditional sausage made from swine meat of autochthones race called Bísara. Several exist, in all territory.

Starting point: Vinhais

Description:  A space where one can observe the representation of the arts and crafts of the municipality of Vinhais. A space formed by several wooden houses where different objects related with the productive cycles of traditional forms of agriculture are displayed.

Schedule: Monday to Sunday from 9h30 am to 13h00 pm and 14h30 pm to 18h00pm

The Canelão Pastry & Chocolate shop is a pastry shop of recognized merit in the city of Bragança. It offers a great variety of national and international pastry products, some salty types bread and fast meals, frozen pastry shop, pantries of ice cream, crepes, waffles. It has a vast offer in chocolate products (artisan bonbons, personalized bonbons, chocolate truffles, chocolate eggs, fondue of fruits, many types of anniversary chocolate cakes).

It offers a vast type of wedding, baptism and communion cakes. It also commercializes invitations and souvenirs for weddings, baptisms and communions.

Opening Hours: 8 am

Closing day: Sunday

Services and comforts:
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• Air conditioning
• Non smoking area
• Esplanade
• Chef
• Catering service

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• Certified products
• Parking
• Internet
• Space

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• Reservation service
• English
• French
• Spanish

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Unit of production with direct sales of diverse certified products. “Fumeiro de Vinhais”, ham, smoked pork meat, etc.

The company works for over 11 years and at this moment has distribution in all the country and international expedition.

They accept orders, direct sales, international expedition, gastronomic Fairs, “Fumeiro de Vinhais”, Certified Products.

Production Unit of regional Portuguese sausages and ham

Established in 1998, the Bísaro – Traditional Sausagery is a company specialized in traditional products of animal origin. It is located in Gimonde – Bragança, in the Natural Park of Montesinho.

One of the main goals is the promotion of the traditional local Portuguese sausagery, printing it necessary quality to it, guaranteed for local raw materials.

• Certified Products of Vinhais
• National Distribution
• International Expedition

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• Direct sales
• Orders on line

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• Credit card
• ATM

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Craftsman of “Capas de Honra Mirandesas”

He is like the “ambassador” of Miranda do Douro.

Aureliano Ribeiro is one of the most known craftsmen of the municipality, being one of the few that still make Capas de Honra Mirandesa, a coat that is above all a pride in being mirandês, a signal of honor and respect.

He learned the art when he was 12 years of age, with his father who was tailor.

Price: 20 to 600 €

• Participates in exhibitions
• International expedition
• Orders
• Live work

It was a taste for traditional music that led Celio Pires to learn to play the harmonica-Bagpiper at the age of 12. The difficulty of acquiring musical instruments led him to handcrafts, starting at the age of 16 to his experience in the manufacture of harmonica Bagpiper.

From his workshop, fully equipped, come true works of art, widely known by the people of the area and there are many tourists who make their way to acquire these traditional instruments.

Bagpipes, Flutes, drums, accordions

Price: 150-750 €

• Order
• International expedition
• Live Work